One of our beautiful “Lady’s” as your wedding venue
For a 5 hour time period (including boarding & disembarking time)
(extra time available for a fee)
All Crew & Service Staff
Disc Jockey
Unlimited Non Alcoholic Beverages & Boarding Punch
Cash bar
White Table Linens with Accent Color Napkins
White china and stainless cutlery
Seasonal floral centrepieces

On Boarding
Chef's Choice of Passaround Hors D'oeuvres (2pp)

On the Buffet
Tender 6 oz chicken breast
Fresh baked dinner rolls & butter
Mixed greens with raspberry vinaigrette
Caesar salad with crispy croutons, bacon bits and fresh parmesan
Grilled vegetables
Roasted potatoes in rosemary olive oil

Wedding Cake
Fresh Sliced Fruit, Cheese & Crackers

Number of People - Cost Per Person
25 - $350.00
50 - $200.00
75 - $150.00
100 - $125.00
125** - $100.00
150** - $90.00

Please note before June 1 and after September 10, please take off $500.00.
These rates are for Friday and Saturday evenings, please inquire for afternoons
or other evenings.

**Guests will have to sit over two decks.
May we suggest you consider adding a host/consumption or ticket bar; chair covers and
other décor; invitations & reply cards, or extra time.
Our wedding specialist will be happy to customize your event; just ask how!